Sustainable Dining

EAT THE FUTURE café

Eat the Future is a pop-up café run by Vaults and Garden with a focus on sustainable eating.

Inspired by the Museum's 2021 exhibition Meat the Future, the café's menu focuses on planet-friendly meals. With ecolabels on many of our food and drink items, you can feel empowered to choose an environmentally-friendly meal. There are also plenty of vegetarian and vegan options available, and plant-based milks are provided free of charge.

17,000+ planet-friendly meals sold

Environment score on food sold in the Eat the Future cafe

Many café products use ecolabels

£0 surcharge for plant-based milks

About the Exhibition

MEAT THE FUTURE

‘I feel informed to make my own decision to continue to eat meat and not completely cut it out.’

‘I will do more meal prep and more meat free days. I’ll go to the butchers rather than the supermarket.’

‘I was already trying [to eat less meat] but now with specific subject knowledge I feel empowered to change.'

ECOLABELS

Many of the food items and drinks in our café carry ecolabels, which provide information about their environmental impact.

The environmental impact of each portion of food or drink is determined by four different measures – water consumption, water pollution, greenhouse gas emissions, and impact on biodiversity. These different measures are then combined to give an overall grade from A (least environmental impact) to E (most environmental impact). Learn more about how the ecolabels in our café were made by visiting Meat the Future.

Sustainable Dining

EAT THE FUTURE café

Eat the Future is a pop-up café run by Vaults and Garden with a focus on sustainable eating.

MEAT THE FUTURE

ECOLABELS

Athena Swan

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